SPOONBURGER

Ingredients

• 2 pounds ground beef
• 1/2 chopped onion
• 2 cans condensed chicken gumbo soup
• 1 tablespoon yellow mustard
• 3 tablespoons ketchup
• 1 tablespoon brown sugar
• Pepper, to taste

Instructions

1. Season the ground beef with pepper.
2. Brown the beef in a large skillet.
3. Then add the onion and let them cook down until they are softened.
4. Add in the ketchup, mustard, and soup.
5. Stir together and simmer for 30 minutes.
6. Serve on your favorite buns.